Aprilianto R, Rahmiati R, Handarini K. Study of Sodium Benzoat, Cyclamate , Dissolved solids and Water Content on Commercial Product of Jam in Surabaya Region: Kajian Kandungan Natrim Benzoat, Siklamat, Padatan Terlarut, dan Kadar Air pada Produk Selai Komersial di Wilayah Surabaya. jtfat [Internet]. 2025Jan.30 [cited 2025Apr.19];6(01):8-18. Available from: https://jtfat.umsida.ac.id/index.php/jtfat/article/view/1640