“The Effect of the Proportion of Moringa Leaves on the Acceptance of Chicken Dumplings: Pengaruh Proporsi Daun Kelor Terhadap Daya Terima Siomay Ayam”. Journal of Tropical Food and Agroindustrial Technology, vol. 1, no. 01, May 2020, pp. 29-37, https://doi.org/10.21070/jtfat.v1i01.516.