(1)
The Effect of The Proportion of Broccoli With Papaya, Pineaple, and Jackfruit on The Quality of Vegetable Leather: Pengaruh Proporsi Brokoli Dengan Pepaya, Nanas, Dan Nangka Terhadap Kualitas Vegetable Leather. jtfat 2021, 2 (02), 34-42. https://doi.org/10.21070/jtfat.v2i02.1581.