(1)
Effect of Post-Cutting Sugarcane and Sucrose Concentrationon Characteristic Jelly Drink: Pengaruh Umur Pasca Potong Tebu Dan Konsentrasi Sukrosa Terhadap Karakteristik Jelly Drink. jtfat 2021, 2 (01), 22-27. https://doi.org/10.21070/jtfat.v2i01.1579.