Ulilalbab, A., Santi, S.M., Sari, R.N., Putri, R.N.A., Zahroh, U. and Anshori, Z.A. 2023. Organoleptic Characteristics of Nastar Broccoli with Podang Mango Jam as a Healthy Snack Innovation for Pregnant Women. Journal of Tropical Food and Agroindustrial Technology. 4, 02 (Jul. 2023), 46-55. DOI:https://doi.org/10.21070/jtfat.v4i02.1614.